I can't get my pound cake to release from my bundt cake pan. Any ideas on how to get it out?
Question: I made my cake and after taking it out of the oven I had to run out for over an hour. Now I can't get the cake to release I've tried prying around the edge but it still won't come out. Any ideas on how I can get it out and keep the cake intact? Thanks
FYI, I did grease
Answer: Reheat the whole works in the oven (350) for a few minutes. Not too long, or you will overbake the cake. This will heat the pan (but not the cake, which is a good insulator) and reactivate the oil / spray / shortening you used to grease the pan. That's the problem, especially
If you stand it upside down on a rack, it may drop out itself.
Otherwise, you may have to start slicing it into sections.
You could then put it together with frosting afterwards.