Is a large glass measuring cup (large mixing bowl size) safe to use as a double boiler for melting candle wax?
Question: Does it drip when pouring or is a standard pouring pot better?
Answer: no the glass maycrack and smash
Mixing Bowls

Question: Does it drip when pouring or is a standard pouring pot better?
Answer: no the glass maycrack and smash
1 pound bittersweet chocolate, broke into pieces, or chocolate coating pieces
1. Combine all ingredients except the chocolate in a large mixing bowl. using an electric mixer, mix on low speed until combined. Increase the speed to medium and beat until the mixture forms a dough. Remove from the mixing bowl, shape into a disk, and wrap in plastic wrap. The nougat can be used right away or stored in the refrigerator for up to 1 week.
2. Before using, bring the nougat to room temperature. Meanwhile, melt the chocolate. use a small cookie scoop or your fingers to pinch of 1 1/2-inch pieces of the nougat, roll into balls, and dip into the melted chocolate or chocolate coating. Lay the candies on a parchment-paper-lined tray to set.
Pumpkin Pasties
When Harry Potter gets on Hogwarts Express for the first time, he's amazed by the treats he can buy, such as these pasties. Makes six pasties.
Catalog. Generously proportioned and quite heavy for their size, the set of 3 nesting bowls came in either a white or yellow glaze (I've found this particular shape & style often referred to as 'mustard mixer'). Using traditional methods and the thinnest of glazes, one can see how the master potters at Robinson Ransbottom worked to make these bowls unique pieces of stoneware. A small drip or pop in the glaze here, a nick in the clay there are just some of the endearing characteristics of these mixing bowls. I invite you to take a closer look at these pieces from my collection. They are beautiful bowls. to ship because of their weight. I had to order these several times (with a special request to have extra padding put into my shipping box) just to have them arrive in tact. They were packaged (like picture above) with cardboard dividers in between each bowl, but the bottom of the box lacked the correct amount of padding....
How about this menu for Super Bowl Sunday?
Fruit Salad , perhaps even skewered, like fruit shish-kabobs.
Jicama cut into slices and served with fresh salsa
Gucamole with veggies and chips. Try cutting corn chips into wedges and baking until crispy. Yum!
Meatballs (turkey, tofu, beef-your choice) with Honey-Mustard Dipping Sauce.
Chocolate Chip Cookies or Chocolate Beet Cake (you won’t believe how good this is!)
How does that sound? Sounds good to me! Here are some recipes for you:
Honey-Dijon Meatballs
Prepare your favorite meatball recipe and while they are baking in the oven, prepare the sauce.
Honey-Dijon Sauce:
3 tablespoons Dijon mustard
1 tablespoon cornstarch
1/2 teaspoon onion powder
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Stick a fork in it: Superbowl Sunday mango salsa with microwave potato chips Put chopped mangos, cucumber, avocado, jalapeño, cilantro leaves and onion into a large mixing bowl. Cut the lime in half and squeeze it into the bowl over the ingredients. Add salt and cayenne pepper to taste. Regular pepper can be substituted to make ... |
The Great American Cereal Book: exclusive preview
When I was six years old I'd wake up before my parents, fill a large aluminum mixing bowl with Cap'n Crunch and milk and park myself in front of the TV (black and white) to watch Beany and Cecil. By the time I got to the bottom of the bowl, ...
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Meatballs, in all forms, make perfect Super Bowl fare
Combine the ground chicken, hot sauce mixture, egg, celery, bread crumbs and salt in a large mixing bowl and mix by hand until thoroughly incorporated. Roll the mixture into round, ¾-inch balls, making sure to pack the meat firmly....
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Super Bowl Recipes: Southwestern Pasta Salad Bring water to a boil in a large pot with a little olive oil and salt for seasoning. Place entire package of spaghetti in water and prepare as directed on the package. Once spaghetti is cooked, drain off water and place in a large mixing bowl.... |
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Recipe: Shrimp Skewers with Chorizo Sausage, Red Pepper and Pineapple Add 1 large minced clove of garlic to a mixing bowl and add 2-3 Tbs chopped parsley, 1/2 large deseeded and rough chopped red pepper. Add the shrimp to the bowl, drizzle on a few Tbs olive oil, add a little salt and toss everything to coat.... |